Conscientiously crafted sustainable Wines and Spirits

Our London Dry Gin has a strong juniper base with citrus notes. The floral elegance of jasmine and honeysuckle blended with apple and peach, finished with a hint of spice.

Our London Dry Gin is steeped on our pressed pinot noir grapes. Rich and smooth, with notes of cherry and raspberry, light floral aromas and an intense spice finish.

English Rose Gin, blended with pomegranate giving a delicate pink blush. The freshness of juniper combined with floral notes of orange blossom, create a smooth gin with a deliciously sweet finish.

Luscious red fruit, hints of redcurrants, cranberries and succulent nectarines.

A dangerously easy drinking wine. Flavours of elderflower, cherry, pink grapefruit and blood orange.

Ripe tropical fruits on the nose. Multi-layered flavours of crisp green apple, fresh lemon and yellow stone fruits on the palate. Minimum intervention gives a balanced acidity and natural buttery finish.

Too much choice or just can't decide. Choose the gift card option, a lovely gift for someone special.

Enjoy our spirits in your very own Mallard Point tumbler.

Tour our stunning Vineyard and our latest wines and spirits.

Black Mallard Point Hip Flask

Elderflower, pear drops and a touch of hedgerow combine with a long sweet finish

Made from the waste grape skins after we have pressed for our wine creating a zero waste vodka.

Marsh Pig x Mallard Point Pinot Noir Gin Bresaola made from our Grass Fed Hereford beef and our Pinot Noir Gin